is an Australian owned company, founded in 1995 our first store
was located in Coffs Harbour, New South Wales.
by offering a small range of traditional flavoured gourmet pies
and sausage rolls. The pies were so popular that we expanded
our menu with new flavours and tastes inspired from cultures
around the world being added to our pie range. We now have over
30 different varieties of gourmet pies for customers to choose
owe our success to a system of making gourmet pies that are
actually made by hand and baked fresh in-store everyday. Our
system has been specifically designed to ensure consistency
in all our shops, ensure every pie made is of the highest quality.
These pies are offered and consumed the same day, ensuring our
customers enjoy a pie that is unmatched for taste and freshness.
our founding we have successfully tapped into a niche in the
fast food industry, providing an alternative product that is
unique in today’s market. Franchising has given us the
ability to share our success and we now have fourteen franchised
outlets located from Sydney to Grafton and as West as Gunnedah
in New South Wales.